For our complimentary dessert we got the cookie skillet which was also amazing! She knew the menu I have been a wine club member for 10 years and have never been neglected to this extent. Cooper'S Hawk Dana'S Parmesan Crusted Chicken. The care they took to ensure that we were socially distancing was great. This was our third visit for a wine tasting and dinner. Food and Wine are spot on. For a second entree. I had gnocchi carbonara which was also amazing. Cooper's Hawk Winery & Restaurants. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. I highly recommend the brussel sprouts appetizer and the bisque soup. The menu is really good, lots of really good choices, I had to go with Dana's Parmesan-crusted Chicken, and it was outstanding. . Loved it Wine Pairing: Bin #96, Horseradish, Bleu Cheese, and Parmesan-Crusted Filet Medallions, Mary's Potatoes, Asparagus. A lot better than the one on the plaza. Wine Pairing: Bin #91, Pancetta, Chicken, Sage, Peas, Parmesan Garlic Cream Sauce. Wine Pairing: Bin #90, House-Made with Southwest Chicken, Corn, Black Beans, Cilantro, and Cheese; Tomatillo Salsa, Cilantro Ranch, and Cashew Dipping Sauces. Wine Pairing: Bin #71, Mushroom, Fontina, Mary's Potatoes, Asparagus. Good food; we'll give it another try. We invite you to join us for an experience filled with memorable moments built upon food, wine, and friendship. I am so happy with this place. Tomato Basil Relish, Lemon Butter, Betty's Potatoes, Garlic Green Beans. Lemon butter caper sauce and angel hair pasta. Everybody was friendly and professional. The menu is really good, lots of really good choices, I had to go with Dana's Parmesan-crusted Chicken, and it was outstanding. Wine Pairing: Bin #99, Beer-Battered Cod, Crispy Slaw, Smashed Avocado, Sriracha Mayo. Our server Ashley was so nice and accommodating. My favorites were the lux sparkling and the Prosecco. Wine Pairing: Bin #79, Parmesan-Breaded Chicken, House-Made Pickled Vegetables, Shaved Parmesan, Mary's Potatoes. The menu items were flavorful and yummy and the price point was also very good. The Coopers Hawk Restaurant is a popular stop for tourists visiting Hedgesville and is always busy due to its excellent food and friendly service. Loved it Our waiter just so so. Chicken Dana's Parmesan-Crusted Chicken Chicken Madeira Cooper's Hawk Chicken Giardiniera Ellie's Chicken Piccata Pasta Specialties Campanelle Shrimp Rustica Gnocchi Carbonara Country Rigatoni DESSERT COURSE Select one. Restaurant Recipes. His husband ordered the Chimichuri Steak and was equally pleased. Our private event spaces are designed to welcome Guests with the warmth and elegance of the wine world. If youre looking for a great place to eat, Coopers Hawk is definitely worth checking out! It was only after this that my wife told me how bad her burger was. We ordered dinner and the menu was perfect. Cooper's Hawk offers a full-service bar, private party rooms, an authentic barrel aging room, and Napa-style tasting room with specialty gift store, giving visitors the chance to sample Cooper's . Thought it would be more upscale like the one on the plaza. Very pleasant environment and inviting - a place for tasting the wine, a bar We had lunch on a Saturday (2 Apr) around noon. Delicious. Share. Only reason why I didn't rate 5 stars was because we were not aware we needed to make reservations so we just walked in and at first were turned away saying they were full. Lots of options, but definitely order the roasted broccoli app, so good! My wife had a burger with onion straws on the top of it and said it was perfect. The servers are really helpful and attentive. . Wine Pairing: Bin #35, Valrhona Chocolate, Hazelnut Ganache, Vanilla Ice Cream. Yikes! Wine Pairing: Bin #63, Warm Chocolate Chip Cookie Baked with Reese's Peanut Butter Cups, Vanilla Ice Cream. Great food, great deserts. I ordered the fish and chips which were underwhelming. Cholesterol 0 mg. Wine Pairing: Bin #71, Ripe Tomato, Mozzarella, Red Onion, Pesto, Basil, Balsamic Glaze. During the tasting, the wines were delicious and the woman helping us was knowledgeable about the wines we were tasting. The service felt very "Applebees-ish." I visited the restaurant at the recommendation of many friends. Calories 1380. Wine Pairing: Bin #93, Oven-Roasted Vegetables, Mary's Potatoes, Grainy Dijon Mustard Butter, Crispy Onion Strings. $19.99 Chicken Madeira. Dana's Parmesan-Crusted Chicken. Everything we had was delicious. Two of us shared the tuna sashimi and it was delicious. Chicken Madeira - Mushrooms, fontina, . Wine Pairing: Bin #90, Add a Bleu Cheese, Horseradish, or Parmesan Crust to any steak for $2.99, Chimichurri-Rubbed Skirt Steak, Cilantro-Lime Aioli, Parmesan Fries, Oven-Roasted Vegetables. Wine Pairing: Bin #50, Garlic Green Beans, Grape Tomatoes, Edamame, Ginger Rice, Coconut Curry Sauce. Wine Pairing: Bin #78, Cucumber, Carrot, Tomato, Croutons, Dressing on the Side. Roasted Vegetable & Goat Cheese Flatbread, Italian Sausage & Whipped Burrata Flatbread, Keaton's Spaghetti & House-made Meatballs, Keaton's Spaghetti & House-Made Meatballs, Camille Fierce by Master Sommelier, Emily Wines, Strawberry, Passion Fruit, Raspberry or Peach Lemonade, Take on All they offer The Wine Tasting Is Great the Appetizers are delicious the ambience is very nice the whole staff is friendly already planning on going back we are wine club members now lol definitely worth it do yourself a favor and go experience it. We did not like the food at the St. Peters location as much as at town and country. One friend ordered the Dana's Parmesan-crusted chicken and another the Chicken Madeira. 151 E Big Beaver Rd, Troy, MI 48083 +1 248-781-8811 Website Menu. Wine Pairing: Bin #77, Cashews, Mint, Sweet Thai Chili, Sesame-Sriracha Aioli. We'll just make sure we don't get the same waiter, who was friendly and helpful, but just absolutely slow. However, possibly due to the newness of the establishment, it was extremely crowded. Tomato Basil Relish, Lemon Butter, Mary's Potatoes, Garlic Green Beans. Wine Pairing: Bin #95, Wasabi-Buttered Mashed, Asian Slaw. A separate gluten free menu with gluten free desserts!! Friendly waitress. Wine Pairing: Bin #97, Spinach, Mushroom, Tomato, House-Made Pickled Vegetables, Capellini Pasta. One of the ladies wanted to try the crab and lobster bisque and the server actually brought her a tiny taste so she could decide if she wanted it! Food itself was very tasty, nothing was bland, and came out piping hot. Salted Caramel Crme Brle. Wine Pairing: Bin #61, Chocolate, White Chocolate, or Truffle of the Month. Dana's Parmesan-Crusted Chicken - Tomato basil relish, lemon butter, Mary's potatoes, & garlic green beans. She was so excited to see a black bean burger with all sorts of weirdness on top! Upgrade to a 2- or 3- Bottle Membership! The food is sub par compared to the Coopers Hawk in Orland and so is the servicewe ordered Danas chicken and we. Wine Pairing: Bin #79, Each dish on our Life Balance Menu is 600 calories or less and is designed to accommodate our guests looking to enjoy mindful portions when dining out, Sweet and Spicy Mustard, Ginger Soy Sauce, Asian Slaw. App Database; Consumer Tools . Cooper's Hawk Winery & Restaurant- Ashburn: Dana's Parmesian crusted Chicken is wonderful - See 371 traveller reviews, 137 candid photos, and great deals for Ashburn, VA, at Tripadvisor. Parmesan-Breaded Chicken, House-Made Pickled Vegetables, Shaved Parmesan, Mary's Potatoes. Asparagus was a little tough. Wine Pairing: Bin #37, Italian Sausage, Mushroom, Chicken, Roasted Grape Tomatoes, Herbs, Tomato Garlic Cream Sauce. Coopers Hawk Chicken Giardiniera. Food is tremendous as well as the wine. Enjoy 10% OFF carryout, and 10-20% OFF additional bottles purchased in our Tasting Room, Reviews can only be made by diners who have eaten at this restaurant. Tried to order another and were told they were out of vermouth, so we gave up on that. Food was great as well! The wife and I went to Cooper's Hawk for the first time, yesterday, but I have to give it only 3 stars as the service was soooooooo slow. Wine Pairing: Bin #78, Cucumber, Carrot, Tomato, Croutons, Dressing on the Side. Coopers Hawk is a wonderful dining experience. Wine Pairing: Bin #73, Burrata, Basil, Extra Virgin Olive Oil, Balsamic Glaze. Wine Pairing: Bin #95, Bleu Cheese, Lettuce, Tomato, Caramelized Onion Ranch Aioli, Crispy Onion Strings. Burgers & Sandwiches. Apple, Goat Cheese, Dried Cherry, Corn, Avocado, Toasted Marcona Almonds, Cilantro, Tomato, Honey Mustard Vinaigrette. Our wine steward was nowhere near as knowledgeable about the wines than others we've had previously. Lemon Butter Caper Sauce, Angel Hair Pasta, Asparagus. Our 4th time visiting. Wine Pairing: Bin #71, Mushroom, Fontina, Mary's Potatoes, Asparagus. Wine Pairing: Bin #61, Truffles from our bakery with a flight of three sweet wines, A blend of Cabernet Sauvignon, Merlot, and Syrah, Concord grapes with hints of maraschino cherry and spice, Red wine blended with natural chocolate and a hint of almond, Classic Red, White, Peach, Raspberry, Passion Fruit, Bordeaux-style blend curated from a collection of barrels and handcrafted by the winemaker, Celebrating the power of intelligence, style, and confidence, this red blend is packed with notes of berries and herbs, Cooper's Hawk Lux Sparkling; Prosecco; Sparkling Moscato; Almond Sparkling, Sauvignon Blanc; Cooper's Hawk White; Chardonnay; Moscato, Pinot Noir; Tempranillo; Cabernet Sauvignon; Petite Sirah, Sparkling; Chardonnay; Pinot Noir; Meritage, Limit 2 Cooper's Hawk Lux or 1 Camille wine, please, Beefeater Gin, Carpano Antica, Campari, Orange, Tito's Handmade Vodka, Lime, Ginger Beer, Mint, Candied Ginger, Knob Creek, Lime, Ginger Beer, Mint, Candied Ginger, Woodford Reserve Bourbon, Lemon Sour, Nightjar, Cazadores Reposado Tequila, Cointreau, Sour, Passion Fruit, Sparkling Wine, Blanc de Blanc, Rmy Martin VSOP, Bitters, Lemon Peel, Knob Creek Bourbon, Carpano Antica, Amarena Cherry, Tito's Handmade Vodka, Skewer of Aged Cheddar, Andouille, Jumbo Shrimp, Bleu Cheese Stuffed Olive, Grape Tomato, Pickle, Sidecar of Local Craft Beer, Bacardi Rum, Amaretto, Citrus Juices, Myers's Rum, Botanist Gin, Cointreau, Red Sangria, Sour, Prosecco, Fresh Citrus, Rmy Martin VSOP, Red Sangria, Bitters, Soda, Caramelized Orange, Botanist Gin, White Sangria, St-Germain, Citrus, Rosemary, Tito's Handmade Vodka, Malibu Rum, Pineapple Juice, Sparkling Wine, Absolut Vanilia, Espresso, Baileys Irish Cream, Frangelico Liqueur, Grey Goose, Dark Chocolate Liqueur, Baileys Irish Cream, Whipped Cream, Shaved Dark Chocolate, Deep Eddy Ruby Red Grapefruit Vodka, St-Germain, Pink Grapefruit Juice, Lime, Tito's Handmade Vodka, Chambord Black Raspberry Liqueur, Sparkling Wine, Absolut Citron, Cointreau, Sour, Cranberry Juice, Absolut Citron, Cointreau, Lemon, Caramelized Orange, Wine Barrel-Aged Belgian-Style Farmhouse Ale by Goose Island, We proudly serve Big Shoulders coffee and espresso. Lunch Danas Parmesan Crusted Chicken 1299. Our server promptly came to our table to introduce himself and discuss wines, which was helpful. Chicken . Do Not Sell or Share My Personal Information. Tomato Basil Relish, Lemon Butter, Betty's Potatoes, Garlic Green Beans. This was our first visit to Coopers Hawk. She was awesome! It took half an hour before our waitress took our order and another 45 minutes before the food arrived. The risotto was somewhat dry and undercooked. Wine Pairing: Bin #72, Sweet and Spicy Mustard, Ginger Soy Sauce. She made the experience of first time dining in customers a treat! Our server was very attentive, personable and polite. Dana's Parmesan-Crusted Chicken - Tomato Basil Relish, Lemon Butter, Betty's Potatoes, Garlic Green Beans. Reservation was put in three weeks in advance and then we had to wait 30 minutes to be seated. Probably the worst winery and dining experience Ive ever had. $19.99 . I would not recommend this place to ANYONE. 2 reviews 2 photos. The care they took to ensure that we were socially distancing was great. Wine Pairing: Bin #91, Served with your choice of Seasoned Fries, Fresh Fruit, Asian Slaw, or Side Salad, Lettuce, Tomato, Choice of Cheese, Seasoned Mayo, Crispy Onion Strings. Wine Pairing: Bin #74, Capellini, White Wine San Marzano Sauce, Tomato Basil Relish, Pesto Oil. See Also: Cooper's hawk mary's potatoes recipe Show details .